Concepts in Wine Chemistry, 3rd Edition

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Concepts in Wine Technology: Small Winery Operations, 3rd Edition

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How to Import Wine: An Insider's Guide

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How to Launch Your Wine Career

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Icon: Art of the Wine Label

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Imagery: Art for Wine

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Making Sense of Wine Tasting

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Organic Wine: A Marketer's Guide

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Tasting & Grading Wine

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8.5 x 12”, ISBN 9789197532600, usually ships within 3-5 days
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The Business Of Winemaking

$ 35.00

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The University Wine Course

$ 24.00

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Understanding Wine Technology: The Science of Wine Explained 3rd Edition

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View from the Vineyard: A Practical Guide to Sustainable Winegrape Growing

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Wine Business Case Studies: Thirteen Cases from the Real World of Wine Business Management

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Wine Faults: Causes, Effects, Cures

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Wine Marketing & Sales: Success Strategies for a Saturated Market 2nd Edition

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Wine Marketing Online: How to use the newest tools of marketing to boost profits and build brands

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Wine-Growers Guide

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University Wine Course Teacher's Manual

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Biodynamic Wine Demystified

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The Exporter's Handbook to the US Wine Market

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How to Import Wine: An Insider’s Guide, 2nd edition

$ 29.95

Paperback Publication date: March 1, 2017. 6 x 9", ISBN 978-1-935879-40-4.-1
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Artisan Public Relations: A hands on guide to getting your food and beverage creation the attention it deserves

$ 29.95

Paperback publication date: April 3, 2017. 6 x 9", ISBN 978-1-935879-29-9 .
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Practical Field Guide to Grape Growing and Vine Physiology

$ 40.00

Paperback publication date: May 1, 2017. 6 x 9", ISBN 978-1-935879-31-2.
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The Business of Sustainable Wine: How to Build Brand Equity in a 21 Century Wine Industry

$ 35.00

Paperback publication date: May 1, 2017. 6 x 9", ISBN 978-1-935879-30-5
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